Celebrate Valentine's Day at The Carillon! We are hosting a one-night-only dinner that is sure to impress. Join us on Thursday, February 14 from 5-10 pm for this menu.
3-Course Dinner for $75++ per person
Optional Wine Pairing for $25++ per person
Reservations required. Please call 512-404-3655 to make yours.
First Course, choice of:
Spanish Quail Roulade, Celery Root Mousse, Black Radish, Apple
Coconut Lobster Bisque, Lobster Dumpling, Tom Kha, Stir Fried Rice
Entrée, choice of:
Seared Loup de Mer, Meyer Lemon Butter, Sweet Potato Gnocchi, Roasted Roots, Nasturtim
44 Farms NY Strip, Coffee-Cardamom Soil, Roasted Cipollini, Red-eye Demi, local greens
Pistachio Financier, Ivoire White Chocolate Mousse, Pressed Chocolate Sable, Raspberry Curd